INCREDIBLE BENEFITS OF CLOVES

🩺 4. Aids Digestion

Clove tea can:

  • Stimulate digestive enzymes

  • Relieve bloating, gas, and indigestion

  • Act as a mild laxative for constipation

🩸 5. May Help Regulate Blood Sugar

Preliminary studies suggest that clove compounds may:

  • Improve insulin function

  • Help stabilize blood sugar levels (helpful for people with or at risk of type 2 diabetes)

💢 6. Anti-Inflammatory Effects

Eugenol and other compounds in cloves may help:

  • Reduce joint pain and arthritis symptoms

  • Alleviate headaches and muscle pain

🧠 7. Supports Brain Health

Some studies link clove’s antioxidants to:

  • Improved memory

  • Reduced risk of cognitive decline

☕ How to Make Clove Tea:

Simple Recipe:

  1. Boil 1–2 cups of water.

  2. Add 2–4 whole cloves.

  3. Let steep for 5–10 minutes.

  4. Strain and optionally add honey, lemon, or cinnamon.

⚠️ Caution:

  • Avoid overconsumption (limit to 1–2 cups a day), especially if pregnant, breastfeeding, or on medications (especially blood thinners).

  • High doses of eugenol can be toxic.

  • Always consult a healthcare provider before using regularly for medical reasons.